Extra Virgin Olive Oil 18 L Bag-in-Box

Description

Extra Virgin Olive Oil 18 L Bag-in-Box

Extra virgin olive oil in 18 L bag-in-box (18 L). Low-packaging bulk format for bottlers and restaurants. Cold-pressed within 12 hours of harvest in Longnan, Gansu, then packed for supermarkets, food service and private-label bottlers.

Key Features

• Format: 18 L bag-in-box
• Net weight: 18 L
• Carton: 1 box per carton
• Shelf life: 18 months ambient
• Cold press within 12 hours of harvest
• Acidity and peroxide value tested per lot
• COA and pesticide residue report on request

Packaging & MOQ

MOQ 10 boxes. Custom carton marks, barcodes and retail-ready packaging available on request.

Logistics

FOB Shanghai or Ningbo by sea, or air freight for urgent orders. Lead time 10-20 days after order confirmation, depending on format and destination.

Why buyers reorder

Consistent grading, stable supply from partner farms and full export documentation keep this SKU moving. Low-packaging bulk format for bottlers and restaurants.

Request a sample and quotation: [email protected]